
Rob Roy
Cocktail Recipe
Fruity
Herbal
Rich
The Rob Roy and Manhattan are kindred spirits: both are elegant blends of whisky, sweet vermouth and bitters. What sets the Rob Roy apart is it only uses Scotch whisky, whereas a Manhattan can use rye or other whiskies.
Ingredients
- WhiskyWe recommend Cardhu 12 Year Old50ml
- Sweet vermouth25ml
- Angostura bitters
- Maraschino cherry
- Ice
Number of servings
01
Equipment
- Coupe glass
- Mixing glass
- Spoon
- Cocktail strainer
Bartender tip: Use a quality single malt Scotch whisky that complements the sweet vermouth.

Method
STEP 01
Pour
Fill a mixing glass with ice and add the whisky and sweet vermouth.
STEP 02
Add
Add two dashes of bitters. Stir for roughly 30 seconds and strain into a coupe glass.
STEP 03
Garnish
Skewer a maraschino cherry and lay it across the rim of the glass.
Smooth, smoky, and refined. With Scotch whisky at its heart, the Rob Roy is a cocktail for those who appreciate bold flavours and timeless sophistication.
Smooth, smoky, and refined. With Scotch whisky at its heart, the Rob Roy is a cocktail for those who appreciate bold flavours and timeless sophistication.




