Come on a journey to Islay and discover its hidden gems. From spotting seals and dolphins off the coast to the spots where the locals eat their seafood and its utterly unique whiskies, these are the secrets which make Islay truly inspiring. Here’s a taste of what to expect and don’t forget to look out for the rare Lady Tresses’ orchids.
7 INSIDER TIPS FOR YOUR VISIT TO ISLAY
– from Ervin Trykowski, Global Scotch Ambassador, Diageo
01
HEAR THE SINGING SANDS
Rumour goes that if you rub the soles of your shoes along the sands, there will be the sound of singing. Or perhaps you’ll just be singing with joy at the sight of this pristine beach.
02
Eat LIKE THE LOCALS
The waters around Islay deliver some of the best shellfish in Scotland. In the harbour of Port Ellen you’ll find the SeaSalt Bistro with fresh off-the-boat catches.
03
Go for an epic cycle
Did you know you can cycle between the three distilleries along the South East Coast? Breathe in the sea-soaked air that gives Islay whisky its unique flavour and toast the end of the ride with a dram!
04
EXPLORE A RUIN
Truly atmospheric and with incredible views of the Lagavulin distillery, the ancient Dunyvaig Castle is off the beaten track.
05
Go seal spotting
Portnahaven is a pretty village seven miles along the coastal road from Port Charlotte. You might spot seals lounging on the rocks and even dolphins in the bay.
06
DO THE ‘ISLAY WAVE’
It’s a thing! Whenever you pass a local don’t be alarmed if they give you the famous ‘Islay wave’ - even if they’re driving.
07
BE AN ORCHID HUNTER
The location is secret, so you’ll just have to ask the local wildlife experts if you want to see these mesmerising and insta-worthy flowers.
SECRETS OF THE ISLAY WHISKIES
THE FLAVOUR IS IN THE SEA AIR
The landscape in Scotland is often said to shape the flavours of the single malts it produces. Nowhere is this truer than in Islay. The peat, fed on a constant diet of rain and sea spray, is particularly pungent and adds a strong smoky, earthy taste to the liquids. Throw in a touch of salty seaweed, and you have a perfect storm of flavour.
TWO MUST-VISIT DISTILLERIES
Step into a world of flavour with not one, but two, stunning distilleries in Islay. Lagavulin sits between Ardbeg and Laphroaig on the south coast of Islay and is known for its versatile and weighty whiskies packed with seaside smokiness. Its sister distillery, Caol Ila, is located on the north-eastern shores of Islay and produces and wide range of peated and unpeated single malts.
